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Traditional Balsamic Vinegar from Reggio Emilia, Italy

As is true with many culinary products, quality, taste, appearance and aroma varies significantly from one balsamic vinegar to the next. Although there are numerous choices for aged balsamic vinegar in most gourmet food shops, there are very few options that compare to the 12 – 25+ year barrel aged, Traditional Balsamic Vinegar from Reggio […]