A sample text widget

Etiam pulvinar consectetur dolor sed malesuada. Ut convallis euismod dolor nec pretium. Nunc ut tristique massa.

Nam sodales mi vitae dolor ullamcorper et vulputate enim accumsan. Morbi orci magna, tincidunt vitae molestie nec, molestie at mi. Nulla nulla lorem, suscipit in posuere in, interdum non magna.

How to cook using foie gras fat or duck fat

http://www.enjoyfoiegras.com/products/foie-gras.html Foie gras fat or rendered duck fat are wonderful for cooking potatoes, vegetables, meat or fish.

Save foie gras fat after searing, by simply filtering the fat through a coffee filter, or scape foie gras fat from the top of a terrine and save for use later.  Foie gras fat and duck fat are usually interchangeable.  

Comments are closed.