http://www.enjoyfoiegras.com/products/duck/mprdp1.html Duck rillettes or rillettes du Perigord is shredded duck meat cooked in duck fat, with duck liver and duck stock and spices. Spread duck rillettes on a fresh or toasted baguette, or serve with salad.  

http://www.enjoyfoiegras.com/ Learn about the most popular foie gras, pate, rillettes, and confit de canard products by Rougie, France, one of the world’s premier producers of foie gras and charcuterie.